Make Economic Fried Bee Hoon with Aunty Jenny (Age group: 7 - 12)
Sat, 10 Aug
|Camberwell
Join Aunty Jenny Chua as she teaches kids aged 7-12 how to make the beloved Singaporean breakfast dish, Economic Fried BeeHoon. Discover the secrets of this versatile and nostalgic meal with fun, hands-on cooking experience!
Time & Location
10 Aug 2024, 3:00 pm – 4:00 pm
Camberwell, 33/35 Fairholm Grove, Camberwell VIC 3124, Australia
Guests
About the event
📅 Date: August 10th (Saturday)
🕑 Time: 3 - 4pm
📍 Location: Camberwell Community Centre
👨👩👧👦 Age group: 7 to 12
*Participants of Workshops need to have a valid Carnival Ticket. Please purchase them here
Aunty Jenny Chua moved from Singapore to Melbourne over 20 years ago and has been sharing her love for Singaporean cuisine through cooking demos for over a decade.
About the Dish: Economic Fried Beehoon is one of the most beloved breakfast meals in Singapore, found in every hawker center. Its name "economic" suggests it used to be an affordable meal, but this may no longer be true! This stir-fry dish can be customized with your favorite meat and leafy greens or made more authentic with fried veggies, chicken wings, tofu, fish cakes, eggs, hot dogs, and luncheon meat. I believe every Singaporean has their favourite economic fried beehoon stall, and nothing beats that childhood taste. It is not easily found here in Melbourne, and is something I miss dearly from home...
Join us to learn how to make this delicious and hearty meal with Aunty Jenny!